THE COUNTRYMAN EASTER SUNDAY MENU     

Sunday 5th April 2026                                                        

Starters

Fish Goujons with lemon mayonnaise dip

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Homemade Leek & Potato soup served with a crusty roll

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Veg Spring Rolls with sweet chilli sauce

Main Course

Roast Beef & horseradish sauce

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Roast Turkey with stuffing & cranberry

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Roast Lamb & mint sauce

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Vegetarian Nut Roast served with stuffing & veg gravy

(Served with Yorkshire pudding, roast potatoes and a selection of seasonal vegetables)

 Desserts

Homemade Biscoff cheesecake

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Homemade Apple, pear & raspberry crumble with custard, cream or ice cream

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Warm Chocolate fudge cake served with cream

 2-course £20.95  or  3-course £24.95      

 Please call 01209 215960 to book your table