Christmas Day Menu

Appetisers

Brie & cranberry wontons

Duck Spring rolls

Starters

Brussels Pate with melba toast

Homemade Tomato & Basil soup with warm crusty roll and butter  

Garlic Ciabatta Bread topped with cheddar cheese & balsamic glaze

Tail On Prawns served with a sweet chilli dip

Main Courses

Roast Turkey Breast, pigs in blankets, sage and onion stuffing and roast potatoes

Roast Lamb with, yorkshire pudding, roast potatoes and mint sauce

28 Day Matured Roast Top Rump of beef, yorkshire pudding and roast potatoes

Vegetarian Nut Roast, yorkshire pudding, sage and onion stuffing and roast potatoes

Pan-fried sea bass fillets in a white wine sauce topped with prawns and new potatoes    

All served with seasonal vegetables

Desserts

Traditional Christmas Pudding served with brandy Sauce & clotted cream

Baileys & White chocolate cheesecake 

Eton Mess – Meringue, fruit, double cream, topped with ice cream and wafers                   

                                                      OR

Cheese Board, brie, camembert, stilton, mature cheddar, grapes, celery & a selection of biscuits                                        

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Coffee and mints with mince pies

£76 .00 per person

Bookings only please. £16 per person & Pre order will be required to secure the booking (01209 215960)

Limited number ~ Please book early (01209 215960)