THE COUNTRYMAN EASTER SUNDAY MENU     

Sunday 20th April 2025                                                        

Starters

Wholetail Scampi with tartare sauce & garnish

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 Homemade Tomato & basil soup served with a crusty roll

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 Breaded Mushrooms with garlic dip & garnish

Main Course

Roast Beef & horseradish sauce

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Roast Turkey with stuffing & cranberry

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Roast lamb & mint sauce

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Vegetarian Nut roast served with stuffing & veg gravy

(Served with Yorkshire pudding, roast potatoes and a selection of seasonal vegetables)

Desserts

Chocolate and Mini eggs cheesecake

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Homemade Salted Caramel & apple crumble with custard, cream or ice cream

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Homemade Mixed Berry Eton Mess

 2-course £20.95  or  3-course £24.95      

 Please call 01209 215960 to book your table