Pre-Christmas Menu 


Duck & Saville orange pate with melba toast


Homemade Carrot & Coriander soup with warm crusty roll and butter 


Breaded Mushrooms with mayo & salad



Main Courses

Roast Turkey breast, pigs in blankets, sage and onion stuffing


Roast Lamb with, yorkshire pudding and mint sauce


Roast Beef with yorkshire pudding, and creamed horseradish


Vegetarian Nut Roast, yorkshire pudding, sage and onion stuffing


Salmon Steak with a lemon & herb butter served with sauté potatoes salad & peas


All served with seasonal vegetables & roast potatoes




Traditional Christmas pudding served with Brandy Sauce & Clotted Cream.


Apple & Pear crumble with custard or clotted cream


Chocolate Orange cheesecake


Baileys Bread & butter pudding with custard or clotted cream



Complimentary Coffee and Mints

2 courses £22.95  or 3 courses for £25.95

Bookings only please. £15 per person & Pre order will be required to secure the booking (01209 215960)

Available from Friday 1st December