Pre-Christmas Menu

 

 

Starters

Duck & Saville Orange pate with melba toast

 

Homemade Carrot & Coriander soup with warm crusty roll and butter 

 

Prawn Cocktail served on bed of lettuce with marie rose sauce

 

 

Main Courses

Roast Turkey breast, pigs in blankets, sage and onion stuffing

 

Roast Lamb with, yorkshire pudding and mint sauce

 

Roast Beef with yorkshire pudding, and creamed horseradish

 

Vegetarian Nut Roast, yorkshire pudding, sage and onion stuffing

 

Pan Fried Haddock in a white wine sauce with new potatoes and peas

 

All served with seasonal vegetables & roast potatoes

 

 

Desserts

Traditional Christmas pudding served with Brandy Sauce & Clotted Cream.

 

Winter Fruit Crumble with custard or clotted cream

 

Homemade Chocolate orange cheesecake

 

Eton Mess

 

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Complimentary Coffee and Mints

 

2 courses for £19.95  or 3 courses for £23.95

Bookings only please. £10 per person & Pre order of the menu will be required to secure the booking

Available from Thursday 1st December