WE ALSO HAVE THE COUNTRYMAN SPECIAL SATURDAY MENU from  5.30 – 8.45
2 courses £17.45 / 3 courses £19.95
Starters
Homemade Tomato & Basil soup with a warm crusty roll and butter
~
Prawn Cocktail served on bed of lettuce with marie rose sauce
~
Farmhouse Pate with melba toast, red onion chutney & garnish
Main Courses
Homemade Fish Pie (Prawns, salmon, haddock, cod) in a creamy sauce topped with mash potato served with a selection of vegetables
~
8oz Sirloin Steak served with pepper sauce, chips, sautéed mushrooms, onion rings, tomato, peas & salad garnish
~
Italian Chicken – Breaded chicken breast topped with a herby tomato sauce & cheese served with chips, peas & salad garnish
~
Stilton & Vegetable crumble – Vegetables in a creamy stilton sauce topped with cheese flavoured crumbs, served with chips & salad
Desserts
Warm Chocolate fudge cake served with chocolate sauce & ice cream
~
Raspberry meringue nest – meringue base, topped with raspberries, ice cream, whipped cream & wafer
~
Homemade white chocolate & strawberry cheesecake
*************************************************************************************************************************************