Freddie Zapp & Fish Fridays
Fish Friday’s – Friday Nights 6-9.45pm
Starters
West Country breaded crab cakes on a bed of lettuce served with a sweet chilli dip £5.75
Whole tail Scampi with tartare sauce & salad garnish £4.95
Fish goujons with lemon mayo dip & salad garnish £4.95
Mains
Salmon Steak on a bed of sauté potatoes drizzled with lemon and parsley butter with peas £12.25
Pan Fried Sea bass fillets in a white wine sauce topped with prawns, with new potatoes and peas £12.25
West Country breaded crab cakes served with chips, tartare sauce, peas & salad garnish £10.95
Classic Breaded whole tail Scampi with chips, salad garnish, homemade tartare sauce and garden peas £10.45
Beer Battered Cod fillet with chips, garden peas or mushy and homemade tartare sauce £10.25
Beer Battered Haddock fillet with chips, garden peas or mushy and homemade tartare sauce £9.75
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